• Image
  • days
  • Hours
  • Minutes
  • Seconds
    • Image

    • Hotel NH Venezia Laguna Palace - Venice, Italy
    • Image

    • Sponsor
    • Image

    • 100+ Speakers
      Expected Participants

    Conference Proceedings Journal

    Conference Chair

    Dr. Marcello Menapace

    M&Ms Consulting Ltd, UK

    Conference Co-Chair

    Dr. Enas Nashef

    Khalifa University, Abu Dhabi, UAE

    About Conference

    Welcome…!!!

    Outlook Conferences is pleased to welcome you all for "International Nutritional Science and Food Chemistry Conference (OLCNSFC-2019)", which will be held at Venice, Italy during November 11-12, 2019, aims to become the leading annual conference in fields related to Nutritional Science and Food Chemistry . This conference have an elemental feature to the world distinguished motive speakers, plenary speeches, young Investigators & Researchers Forum, poster presentations, oral presentations, technical workshop and scientific sessions.

    Importance and Scope:

    The goal of OLCNSFC-2019 is to bring together researchers, scientists, and scholar students to exchange and share their experiences, new ideas, and research results about all aspects in Nutritional Science and Food Chemistry, and discuss the practical challenges encountered and the solutions adopted.

    Why to Attend????

    This conference offers good opportunities for the researchers and delegates to exchange new ideas, and to establish research and/or business links, as well as to build global partnership for potential collaboration. We sincerely hope that the conference will help advance knowledge in relevant scientific and academic fields.

    We sincerely hope that this serves as an international platform for meeting researchers from around the world, widen professional contact and create new opportunities, including establishing new collaborations.

    We are looking forward to seeing you at OLCNSFC - 2019 in Venice, Italy.

     

    Conference Opportunities

    • Benefit to Researchers and Faculty Members
    • Speaker presentations
    • Poster Display
    • Symposium hosting(4-5member team)
    • Workshop organizing
    • Benefit to Universities, Associations & Societies
    • Association Partnering
    • Collaboration proposals          
    • Academic Partnering 
    • Group Participation
    • Benefit to Students and Research Scholars:
    • Poster Competition (Winner will get Best Poster Award)        
    • Young Researcher Forum (YRF Award to the best presenter) 
    • Student Attendee        
    • Group registrations     
    • Benefit to Business Delegates:
    • Speaker Presentations
    • Symposium Hosting
    • Book Launch Event
    • Networking Opportunities
    • Audience Participation
    • Benefit to Product Manufacturers:
    • Exhibitor and Vendor booths
    • Sponsorship opportunities
    • Product launch
    • Work shop Organizing
    • Scientific Partnering
    • Marketing and Networking with clients

     

     

    Ph.D. Student Forum:

    PhD Student Forum is the Outlook Conference’s flagship program and is a premier international forum for Nutritional and Food Chemistry Researches to present their work. The Ph.D. Forum will provide an opportunity for a group of Ph.D. students to discuss and explore their research interests and career objectives with a panel of established researchers in Nutritional Science and Food Chemistry Researches . 

    The consortium has the following objectives:

    • To provide a setting for mutual feedback on participant's current research and guidance on future research directions;
    • To develop a supportive community of scholars and a spirit of collaborative research; To support a new generation of researchers by offering advice about academic, research, industrial, and non-traditional career paths;
    • To contribute to the overall conference goals through interaction with other researchers and participation in conference  events.

    The Ph.D. Forum will be held on 2nd day of conference, as a full afternoon session during the main on Nutritional Science and Food Chemistry Conference. Students may apply to participate either as a workshop participant or as a speaker.

    Target Audience:
    • Food Researchers
    • Healthcare Faculties
    • Professors
    • Food chemists
    • Scientists
    • Health care Institutions
    • Dietitians
    • Food Technologist
    • Medical collages
    • Industrial Professionals
    • Training Institutions
    • Business Entrepreneurs
    • Directors/Managers/CEO’s
    • Presidents & Vice Presidents
    • Brand Manufacturers/ Marketers of Consumer Products
    • Marketing, Advertising and Promotion Agency Executives
    • Educational Institutions

     

    Key Dates
    Abstract Submission Opens on - 09-01-2019
    Abstract Submission Deadline- 31-10-2019
    Registration Opens- 09-01-2019
    Earlybird Registration Deadline- 15-06-2019
    What's New

    Will be updated Soon

    WHY YOU SHOULD ATTEND EVENT?

    Learn

    Discuss

    Network and Connect

    Spread the Impact

    Recognized


    Scientific Sessions

    • >> Nutrition and Food Science
    • >> Nutrition and Health
    • >> Chemistry and biochemistry of nutrition
    • >> Food and Nutritional Toxicology
    • >> Genetically Modified Organisms and Nutrigenomics
    • >> Nutrition and the Immune System
    • >> Clinical Nutrition, Probiotic Nutrition and cancer
    • >> Child Nutrition Sciences
    • >> Nutritional Epidemiology
    • >> Plant nutrition and Nutraceuticals
    • >> Herbs, Spices and Essential Oils
    • >> Food science and technology
    • >> Recent Innovation in Food Chemistry
    • >> Food microbiology / Toxicology
    • >> Food and drug analysis and Food Additives
    • >> Food Nanotechnology
    • >> Childhood obesity and chronic diseases
    • >> Chemical Composition of Food
    • >> Food and bioprocessing engineering
    • >> Food Analysis and Quality Control
    • >> Recent Advancement in Food Science and Food Business
    • >> Food Waste and Recycling / Food Safety
    • >> Food Storage, Preservation & Packaging
    • >> Health Occupations
    • >> Genetically Modified Organisms
    • >> Diet in Obesity and Underweight
    • >> Organic and Natural Foods
    • >> Phytochemicals and functional foods
    • >> Food Engineering
    • >> Malnutrition
    • >> Sports Nutrition
    • >> Global Strategy On Nutrition
    • >> Nutrition in Developing Countries
    • >> Food Contamination and Deficiencies
    • >> Nutrition Deficiency and Treatment
    • >> Wellness and Public Health

    Registration Categories

    Speaker

    $ 699
    • Access to all conference sessions
    • Conference E-Material
    • Tea / Coffee breaks, lunch during the conference days

    Poster

    $ 399
    • Access to all conference sessions
    • Conference E-Material
    • Tea / Coffee breaks, lunch during the conference days

    Delegate

    $ 799
    • Access to all conference sessions
    • Conference E-Material
    • Tea / Coffee breaks, lunch during the conference days

    Student

    $ 299
    • Access to all conference sessions
    • Conference E-Material
    • Tea / Coffee breaks, lunch during the conference days

    Venue

    Contact us

    © 2019 Outlook Conferences All Rights Reserved | Privacy Policy